ECTS

Bachelor in Agronomy : Techniques and Management in Agriculture

	ECTS Credits	Number of Hours (h/year)
Biometry	4	45
Botany	4,5	50
Chemistry	5	60
Fertilization	2	15
Rural engineering	2	15
Rural economy	6,5	75
Computer science	3,5	45
Forestry	2,5	30
Mathematics	4	45
Microbiology	4	50
Electric engines and installations	2,5	30
Pedology	2,5	30
Physics	4	45
Phytotechny	3	45
Techniques for written and oral expression	2	30
Zoology	4,5	50
General Zootechnics	3,5	45

	ECTS Credits	Number of Hours (h/year)
English	2,5	30
Biometry	2,5	30
Rural construction	2,5	30
Rural economy	2,5	30
Genetic engineering	1,5	15
Agricultural management	7	90
In vitro culture	2,5	30
Computer science	2,5	30
Agricultural mechanization	1,5	15
Animal physiology	4	45
Phytopathology	2,5	30
Phytopharmacology and regulation	2,5	30
General and special phytotechny	6,5	75
Organic productions	1,5	15
Techniques for written and oral expression	1,5	15
Technology of agricultural and food industries	4	45
Milk industry technologies	2,5	30
Data processing	1,5	15
Speciale zootechnics	8,5	105

	ECTS Credits	Number of Hours (h/year)
English	2,5	30
Rural construction	1,5	15
Agricultural expertises	2,5	30
Quality Management	2,5	30
In vitro culture and genetic engineering	3,5	45
Computer science	1	15
Agricultural mechanization	1,5	15
Phytopharmacie complément	1	15
General and special phytotechny	3,5	45
Thesis	0	15
Thesis	19	45
Training in the workplace	13	300
Techniques for written and oral expression	1,5	15
Data processing	2,5	30
Special zootechnics	4,5	60