1st Specialization in Medical and Pharmaceutical Biotechnologies
Applied techniques to biotechnologies
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ECTS Credits | 2 |
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Number of Hours (h/year) | 30 |
Teaching staff | [donnée non visible pour l'instant] |
Course Unit | Compulsory |
Term | Quad. 1 and 2 |
Code | PARA-D_SGBM0005/1 |
Prerequisite | Advanced knowledge in biochemistry, physics, mathematics and general biology. |
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Aims and Objectives | To draw up : the general strategy to a protein purification and then step by step the details of the purification protocol. |
Description | Protein purification :
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Bibliography | SCRIBAN R., Biotechnologie, Tec et Doc., Lavoisier, 1988. SCOPES R., Protein Purification : Principles and Practice, 3ème éd., Cantor, C.R. (ed.), Springer-Verlag, 1994. FRERE J.-M. et GERDAY C., Les méthodes de purification et d'analyse des protéines, Masson, 1994. |
Teaching and Learning Methods | Lectures Tutorials exercises. |
Assessment Methods | Written examinations Oral examinations Continuous assessment |
Notes | In part |
Language | French |
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