1st Bachelor in Dietetics
Laboratory of biomedical application physics
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ECTS Credits | 2 |
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Number of Hours (h/year) | 40 |
Teaching staff | REMICHE, Julie |
Course Unit | Compulsory |
Term | Quad. 1 and 2 |
Code | PARA-D_DIET0028/1 |
Prerequisite | None |
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Aims and Objectives | To confront students with proportioning and measurement techniques met in the fields of food industry and dietetics To bring the elements which will make it possible to criticize and to relativize the methods used and the results obtained with the help of specialized laboratories or to judge the apparatuses which the firms offer. To complete the theoretical course by the explanations necessary to the realization of handling and to bring the essential elements to the comprehension of the other courses such as physiology, anatomy, technology, dietetics... |
Description | Measurements and error calculation Graphic presentation of the results Mechanics of the fluids Phenomena surface Electricity Optics |
Bibliography | - Physique, Joseph Kane, Morton Sternheim, DUNOD. - Notes de cours de physique d’applications biomédicales de première année bachelier technologue de laboratoire médical, H. Campsteyn., Haute Ecole de la Province de Liège. - Physique Générale Tomes 1, 2 et 3, Giancoli, DE BOECK UNIVERSITE - Biophysique, A.Aurengo, T.Petitclerc, F.Grémy, MEDECINE SCIENCE Flammarion. - Introduction à la physique, A. Van de Vorst, DE BOECK UNIVERSITE |
Teaching and Learning Methods | Tutorials Laboratory work |
Assessment Methods | Written examinations Continuous assessment |
Notes | Yes |
Language | French |
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